A collection of SOMA’s tumbled chocolate confections, each built around whole nuts or fruit and finished with a smooth chocolate coating and a light dusting of cocoa powder.
Across the range, you’ll find:
Montmorency cherries in dark chocolate – plump and tangy, with bright fruit against smooth bittersweet chocolate
Macadamia in ginger milk chocolate – rich, buttery nuts with gentle caramel notes and a warm ginger lift
Thai coconut cubes – soft, creamy coconut with a slight chew, layered in milk and white chocolate
Puglia almonds in dark chocolate – lightly roasted almonds with a deep, nutty flavour and a clean dark chocolate finish
The cocoa powder finish keeps everything from feeling too sweet and gives each piece an elegant edge. A tidy assortment that leans into balance—nutty, fruity, creamy, and gently bittersweet, without fuss.
