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Similar in appearance to brie, both the white rind and the creamy interior of Le Fromager are milder in flavour. This crowd-pleasing French cheese is best enjoyed when the rind starts to bulge, and the centre is oozing with rich, buttery aromas.
Pasteurized cow milk.
Wedges ~100 g.
(Note: product photos are not intended to depict any particular size wedge.)