Villa Manodori Extra Virgin Olive Oil
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Chef Massimo Bottura is a culinary legend. He runs Osteria Francescana, a three-Michelin-star restaurant that has twice been named Number One on The World's 50 Best Restaurants list. Villa Manodori, which produces olive oil and balsamic vinegar, is also Bottura's creation.
Villa Manodori Extra Virgin Olive Oil has a spicy, green-tomato flavor derived from handpicked olives that are cold pressed. The quality is unimpeachable.
This olive oil is used extensively from the preparation to the finishing of plates at Osteria Francescana. It makes the perfect gift for any food lover, especially if that food lover is you.