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Unit price per
A traditionally made raclette cheese from the Savoie region of France.
For a raclette dinner, we recommend between 100 g and 200 g of cheese per person.
Thanks for all of your support in 2021!
We're taking a short break January 1-10 to get ready for another exciting year of bringing you really good cheese.
The shop will re-open on Tuesday, January 11. Online orders will be fulfilled on Wednesday, January 12.
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