Toma Brusca (Castelrosso)
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We're thrilled that Toma Brusca (aka Castelrosso), one of the most popular selections ever from our cheese-of-the-month sucscription, is coming back in June! However, our supply is expected to be very limited.
From Piedmont, Italy, Toma Brusca is a multi-dimensional stunner. The paste next to the inedible rind is salty and lusciously creamy. Toward the centre of the wheel, the paste retains a firmer, slightly crumbly structure. The flavour throughout is delicate and wonderfully complex with a slight sharpness.
~200 g wedges Note: product photos are not intended to depict any particular size wedge.