
Honey Truffle Gouda
4 reviews
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This pasteurized goat's milk cheese is one of a kind.
Pieces of real truffle and honey are incorporated into the curd before molding. The texture is smooth, the truffle flavour is moderately strong, and the cheese itself tends toward a slightly sweeter flavor than other cheeses.
Pairs well with a Chardonnay or sparkling white wines.
100 g wedges