Canada has banned many unpasteurized cow and buffalo milk cheeses from Switzerland, France, Spain, Greece & Italy, due to a cattle-disease outbreak.
This affects the availability of favourites including Brie de Meaux, Morbier, Tomme de Savoie, Vacherin Mont d'Or, and Tête de Moine.
We'll bring back these cheeses the moment we can, but the restrictions are expected to last many months.
Pure decadence.
That's the best way to describe this gooey Brie-style sheep cheese from France. The flavour is fairly mild without the barnyard-y flavours some associate with sheep-milk cheese. The texture is absolutely silky.
The striking orange rind is coloured with flavourless annatto and completely edible.
(Note: product photos are not intended to depict any particular size wedge.)
This was 2nd cheese I tried from Tomme and love the tangy, creamy taste/texture! Decadent and delicious!
Brebirousse d'Argental
