Yes, cheeses made with unpasteurized milk are legal in Canada—and we have a wonderful selection to choose from.
These are the cheeses that tell a story through unique flavour and character. Made with raw (unpasteurized) milk and more artisanal techniques, they capture terroir, season, and the craft of the producer in every bite. You'll find each of these fascinatingly complex.
Please note: As an extra measure of precaution, pregnant individuals and those with weakened immune systems should avoid unpasteurized cheeses.