Black Winter Truffles are the ultimate luxury food.
Flown in from Spain, these fresh truffles exude an intoxicatingly pungent aroma of garlic, nuts, and forest floor. The complex flavours are rich, earthy, and mushroomy.
Black truffles pair perfectly with cheesy dishes such as risotto, baked brie, and fettuccine alfredo. They also work extremely well with plain pasta dishes, cream sauces, potato dishes, and lobster.
Treating yourself and your loved ones to these little gems will elevate your meal to a truly extraordinary experience.