{"product_id":"formai-de-mut","title":"Formai de Mut","description":"\u003cp data-start=\"0\" data-end=\"294\"\u003eAn Italian mountain cheese with depth, warmth, and a real sense of place.\u003c\/p\u003e\n\u003cp data-start=\"0\" data-end=\"294\"\u003eFormai de Mut is a hard, raw cow milk mountain cheese from Lombardy, aged for at least 12 months. Made with rich whole milk from pasture-fed cows it has an ivory paste, a thin natural rind, and a texture that is supple yet dense.\u003c\/p\u003e\n\u003cp data-start=\"296\" data-end=\"582\"\u003eThe flavour starts out sweet and savoury, then deepens with age into something more complex and gently spicy. You’ll find notes of cooked vegetables, ripe fruit, and a surprising touch of pineapple and peach, which give it a lovely alpine brightness beneath its deeper, nutty character.\u003c\/p\u003e\n\u003cp data-start=\"584\" data-end=\"820\"\u003eServe it at room temperature in shards or thin slices so its full aroma can come through. It is a natural fit for hearty, comforting dishes such as risotto, but it also holds its own on a cheese board with rustic bread and a glass of red or amber beer. Pair with medium-bodied red wine, amber beer, or dry cider.\u003cstrong data-start=\"892\" data-end=\"907\"\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1064\" data-end=\"1128\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Valsana","offers":[{"title":"200 g","offer_id":48428748144895,"sku":null,"price":29.6,"currency_code":"CAD","in_stock":false},{"title":"300 g","offer_id":48428748177663,"sku":null,"price":44.4,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0309\/8473\/2808\/files\/PXL_20260423_180535393-2.jpg?v=1776968580","url":"https:\/\/tomme.ca\/products\/formai-de-mut","provider":"TOMME Cheese Shop","version":"1.0","type":"link"}