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Soured with lactobacillus blend to generate a tart lactic acidity, the hopped generously with North American hops to bring out notes of lemon peel. Blended with fresh cherry juice.
4% ABV 473 ml can
NOTE: At least 1 food item must be purchased to accompany any delivery/pick up order of alcohol, as mandated by the government of Ontario.
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We're taking a short break August 7-15 to get ready for another exciting season of bringing you really good cheese.
No deliveries will take place during this time.
The shop will re-open on Tuesday, August 16.
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